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Dishes Type Price
 

Ostrich Stew In Nyala Sauce

Ostrich cooked in red pepper sauce. Your choice of medium, mild or spicy. (upon availability)

32.00

Castle South African Lager

Bottle

6.50

Sports Event Updates

tba

Fish Hook Sauvignon Blanc

Glass

8

1/2L

20

Bottle

35

Van Loveren Pinot Grigio

Glass

7

1/2L

17

Bottle

32

Robert’s Rock Chenin Blanc

Glass

6

1/2L

16

Bottle

25

Grower’s Apple/Peach/Pear Cider

Bottle

4.50

Corona

Bottle

5.25

Heineken Lager

Bottle

5.25

Becks

Bottle

5.25

Blond Ale (R&B Lager)

Pint

4.75

Pitcher

16.75

Okanagan Spring (Pale Ale)

Pint

4.75

Pitcher

16.75

tba late night item

tba late night item

tba

0.00

Jackie Treehorn

Every Wednesday.

New Tajin Pottery

Coming Soon.

Lentil Stew

4 Cups Red Lentil
3 Cups Onion Diced
½ Cup Oil
1 Tbsp. Ginger
2 Tbsp. Garlic
3 Tbsp. Berbere
3 Tbsp. Tomato Paste
Salt

Wash lentils and soak for 10 minutes. In a pot cook diced onion until brown by adding water. Then oil, Berbere and tomato paste added to the onion. Reduce the heat to medium. When the sauce is ready add lentil, garlic and ginger. Let it simmer until the lentils are tender.

Perrier Water

Bottle

2.50

Hester Creek Merlot/Cab.

Glass

7

1/2L

17

Bottle

32

Peller Estates Pinot Blanc

Glass

7

1/2L

17

Bottle

32

Drotsdy Hoff Merlot

Glass

7

1/2L

17

Bottle

32